Spice Bar & Grill

Spice Bistro & Bar the new restaurant will focus on Louisiana Creole food, serving dishes such as shrimp and grits, étouffées, lamb shank and bar food, all created by former Restaurant IPO chef Aaron Brown. The restaurant comes from the mind of owners Nathian Hossley and Terral Jackson Jr.

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2005 North Broad Street
New Orleans LA 70119 US
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